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Based on the concept of managing food safety from farm to dinner table, as well as the objectives of building up “Luhe” brand, reinforcing and enlarging the evaporated vegetable industry, and facilitating the formation of the industrial chain of “Company + Bases”, the company has developed thousands mu of green vegetable bases, and has obtained CIQ certificate Register No.: 321900SC00018
Barley Cultivation Base：
the image shows a barley cultivation base in the process of growing, growth period: 35-40 days. The barley base of the company produces barleys for exporting to Japan, which are highly recognized by a wide range of customers.
Chives Cultivation Base：
the image shows a chive cultivation base in the process of growing, each step ranging from the selection of seeds, fertilizers, and pesticides, to washing, sorting and transporting, is in strict accordance with standardized and green vegetable requirements.
Carrot Cultivation Base：
the image shows a carrot cultivation base in the process of growing.